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Kitchen & Garden

Recipe: Beef Jerky

Recipe: Beef Jerky

Jerky is lean meat that has been trimmed of fat, cut into strips, and then dried to prevent spoilage.

Recipe: Bone Marrow Horseradish Sauce

Recipe: Bone Marrow Horseradish Sauce

Bone marrow can be eaten on its own, or turned into a sauce like this one, which is great on roast beef sandwiches, smoked brisket, tacos or appetizers.

Why wine temperatures matter

Why wine temperatures matter

Whether cellaring or serving, specific temperature guidance helps ensure you and your guests enjoy something special in the glass.

Making peace with a picky eater

Making peace with a picky eater

If your child doesn’t like a food the first time she tries it, that doesn’t mean she’ll never like it. All it takes is a little patience.

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